About the course Are you seeking the Level 2 Award in Food Safety in Health and Social Care and Early …
Original price was: £799.00.£31.99Current price is: £31.99.
Description
About the course
Are you seeking the Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings? But could not decide which one to buy? Think no further! We give you the best Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings course. In this course, you will learn all the key topics of this program. This Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings award programme will give you the knowledge and skills necessary to ensure that the food you prepare and serve is safe for the people in your care. At the end of this Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings course you will participate in the quiz competition which will help you identify all the errors and overcome them.Support materials For Food Safety
- Our Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings course covers Food poisoning and other forms of foodborne contamination by bacterial, viral, or parasite organisms that can cause gastroenteritis, dehydration, and other significant health issues such as renal failure and death. No one wants to put their life in danger every time they bring a fork or spoon to their mouth.
- Food safety regulations must be standardised for compliance throughout the food chain, from manufacturing, distribution, and storage to consumer sale and service, and must include regulations for receiving, re-packing, food storage, preparation and cooking, cooling and reheating, displaying products, handling products when serving customers, packaging, cleaning and sanitising, pest control, transport, and delivery.
- Proper Food safety preserves flavour, colour, texture, and nutrients while preventing the growth of food-borne microorganisms. It is also influenced by the amount of time it takes to carry food from the farm to the store to our homes, as well as whether the food is perishable (meat, eggs, fruit, vegetables), semi-perishable (grains, dry mixes), or non-perishable (sugar, canned foods) and how it is handled and transported.
Supervision For Food Safety
A food safety supervisor has advanced food safety skills and knowledge and must have the power to oversee and instruct workers who handle food in the food industry on food safety issues. Their job is to ensure that the company handles food safely. A food safety supervisor must be someone who is fairly available daily to advise and oversee every food processor in a food company. Each food establishment may have more than one food safety supervisor. A supervisor of food safety needs to:- understand how to identify possible food safety issues in the business and ensure that risks are avoided or handled
- have essential business-related food safety skills and information, and use such skills and knowledge to raise awareness of foodborne disease
- possess the power to monitor and direct other food handlers at the establishment regarding food safety issues
- understand how to identify possible food safety issues in the business and ensure that risks are avoided or handled
- have essential business-related food safety abilities and information, and use such skills and knowledge to raise awareness of foodborne disease
- possess the power to monitor and direct other food handlers at the establishment regarding food safety issues
Learning objectives
The learning outcomes of the Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings include:- understanding of the principles of food hygiene and safety
- Knowledge of different types of food hazards
- understanding of the legal requirements and regulations surrounding food safety
- Improved food safety practices
- Increased confidence and knowledge
Who should take this course
This Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings course is ideal for anyone preparing for a new role or working in a role that involves handling food safely and supporting an individual with their nutrition and hydration needs.Why Choose This Course from Us
- Self-paced course, access available from anywhere.
- Easy to understand, high-quality study materials.
- Course developed by industry experts.
- MCQ quiz after each module to assess your learning.
- Automated and instant assessment results.
- 24/7 support via live chat, phone call or email.
- Free PDF certificate as soon as completing the course.
Unlimited access to the course
- Instant e-certificate and hard copy dispatch by 10 working days.
- Course material developed by qualified professionals.
- Self-paced learning is accessible via laptop, tablet and smartphone.
- 24/7 Learning assistance and tutor support.
- No hidden fees or exam charges.
- Discounts on bulk purchases.
Assessment Method
After completing each module, you will get MCQ quizzes to assess your learning. You will move through the later modules upon successful completion (60% correct answer at least) of the quiz test. This process continues till the end of the course. Apart from this, you do not need to sit for any other assessments.Certification
After completing the course, you can instantly download your certificate for FREE. The hard copy of the certification will also be delivered to your doorstep via post, which will cost £13.99 (if claimed by the learner). All of our courses are reviewed regularly to ensure their quality and provide appropriate current training for your chosen subject. Although certificates do not expire (in most cases), it is recommended that they be reviewed or renewed annually.Summary
Our Level 2 Award in Food Safety in Health and Social Care and Early Years and Childcare Settings course will assist you in learning all the new skills and how to utilized them in your workplace. Moreover, you will also get valuable knowledge that will favour you to solve problems faster and properly.Curriculum
-
- Module 01: Principles of Food Safety When Providing Food and Drink for Individuals 01:00:00
- Module 01 Final Quiz Exam – Principles of Food Safety When Providing Food and Drink for Individuals 00:10:00
